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  • A traditional Sardinian delicacy best served grated over a Pizza or Pasta dish.
  • Hand dried, salted & pressed by our friends at Salumi Bottarga in Byron Bay NSW.
  • Made of 100% dried Mullet Roe fished off the east coast of Australia.

Bottarga (each)

    • Order before 10am for next day delivery.
    • Orders after 10am will arrive day after next.
    • Orders placed after 10am on Saturday will arrive Tuesday.
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